Detroit’s food scene is pretty much exploding. Although for a city of it’s size everything is still spread out. Attending a pop-up this past weekend, I had a conversation with someone comparing Chicago’s food scene with Detroit. Traveling to Chicago frequently enough we agreed that there really is no comparison – by every stretch of the imagination, numbers, density. of course Chicago’s population is only 4x the size of Detroit’s.  However, I did say that the quality of places opening at a frequency of what seems like a new place every week, is really good.